Published: by Absolutely Recipes, in the Fish & Seafood recipes category.

Shrimp Pasta Salad Recipe.

Ingredients:

8 ounces uncooked small pasta shells (about 2-2/3 cups)
1 pound peeled and deveined cooked shrimp, chopped
1 cup frozen peas, thawed
4 green onions, chopped
1/4 cup minced fresh parsley
1 cup mayonnaise
1 cup plain yogurt
1/4 cup lemon juice
2 TBSPs snipped fresh dill
1/2 TSP salt
1/4 TSP white pepper

Recipe Instructions:

Cook pasta according to package directions.
Drain; rinse with cold water and drain again.

In a large bowl, combine pasta, shrimp, peas, green onions and parsley.
Mix remaining ingredients; stir into pasta mixture.
Refrigerate, covered, at least 2 hours.

Back To Main Recipe List...