Published: by Absolutely Recipes, in the recipes category.

Oatmeal Porridge Recipe.

Ingredients:

1/2 Cup rolled oats
1/2 cup carrot (cubed)
1/2 cup potato (cubed to half inch pieces)
1/2 cup green peas
1/4 tsp ground pepper
25 tsp salt to taste taste
15 cups water (adjust as per your oats, depends on the brand)
seasoning ingredients , (optional) or any favorite seasoning spices
1 tsp butter /ghee/oil
1/4 tsp mustard
1/4 tsp Cumin
1 sprig curry leaves
1 pinch hing

Recipe Instructions:

How to make oatmeal porridge
dry roast oats in a pan just for 2 mins.
Then add vegetables and toss.
This is done to bring out the aroma of oats and make the porridge less sticky.
Add salt, pepper, 1.
5 cups of water and cook on a medium flame , stirring occasionally.
If needed pour more water and cook until the veggies are soft cooked.
Heat butter/ oil/ ghee.
Then add mustard, jeera and curry leaves.
Allow the mustard to splutter.
Add this to the cooked oats porridge , mix well and serve.
Squeeze some lemon juice before serving.

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